BBQ Busy

bbq busy hero
How Long Can Grilled Burgers Sit Out

How Long Can Grilled Burgers Sit Out

How Long Can Grilled Burgers Sit Out? Grilling up your favorite burgers can make for a delicious meal, but it can be worrisome if you’re unsure how long those burgers can sit out before succumbing to food-borne illness. If you’ve ever wondered, “How long can grilled burgers sit out?” then have no fear – we’ve…

Can You Grill When It's Cold

Can You Grill When It’s Cold

Can You Grill When It’s Cold? Grilling during the colder months can be a bit of a challenge because the weather is not always conducive to outdoor cooking. However, with some careful planning and preparation, you can grill in cold weather without any problems. In this post, we will discuss some tips for grilling in…

Should You Grill Frozen Chicken

Should You Grill Frozen Chicken

Should You Grill Frozen Chicken? It’s grilling season, and that means burgers, hot dogs, chicken, and steak are all on the menu. But what if you want something a little different? You might be wondering if you can grill frozen chicken. The answer is yes – but there are a few things you need to…

Latest Articles On Grilling And Barbecuing

Can Dry Aged Steaks Be Grilled

Grill With Unlimited Fuel: Converting To Natural Gas

Grilling is a popular activity enjoyed by many, especially during the warmer months of the year. However, constantly refilling propane tanks can be a frustrating and time-consuming task. For those looking for a more convenient and continuous fuel source, natural gas conversion may be the solution. While not all grills can use natural gas, major…

Which Side Of The Grate Is Up

Which Side Of The Grate Is Up

Have you ever found yourself staring down at a grate, feeling uncertain about which side is up? You’re not alone. It’s a common question that many people ask themselves when they encounter a grate, whether it’s on a stove, a grill, or a fireplace. But fear not, dear reader! We’re here to help you solve…

Bark Or No Bark On Brisket

Bark Or No Bark On Brisket

Are you a fan of brisket? If so, you’ve probably heard the debate over whether to leave the bark on or remove it. The ‘bark’ refers to the flavorful crust that develops on the outside of the brisket during the smoking process. Some pitmasters swear by leaving the bark on, while others prefer to remove…

Best Grilling Youtube Channels

Best Grilling Youtube Channels

Are you a grill master looking to up your game? Or maybe you’re a beginner who wants to impress your friends and family with your newly acquired grilling skills. Either way, YouTube is the perfect platform to learn everything you need to know about grilling. Did you know that there are over 50 million grilling-related…

Why Do I Have Chewy Brisket

Grill Safely: Never Leave Charcoal Unattended

Charcoal grilling is a popular outdoor activity during the summer months. The smoky flavor of charcoal-grilled food is unmatched, and many people prefer it over other cooking methods. However, it’s important to remember that charcoal grilling can be dangerous if proper safety measures are not taken. In particular, leaving a charcoal grill unattended while it’s…

Does Foiling Brisket Ruin The Bark

Does Foiling Brisket Ruin The Bark

Do you ever feel like you belong to a special group of people? If so, then you’re in luck—you’ve just stumbled upon the perfect article for you. Today we’ll be discussing whether or not foiling brisket ruins the bark. You know, that delicious crunchy layer of flavor that makes your mouth water when you’re eating…

Flat Cut Vs Point Cut Brisket

Flat Cut Vs Point Cut Brisket

Are you looking to make the perfect brisket? You’ve come to the right place! Brisket is a cut of beef that can be used for a variety of different dishes, but it all starts with selecting the right cut. In this article, we’ll explore two popular cuts: flat and point cut briskets. We’ll look at…

The Best Chimney Starters

The Best Chimney Starters

Are you a grilling enthusiast looking for the perfect way to start your fire? Look no further than a chimney starter. Not only do chimney starters make starting your grill easier, but they also promote more efficient and even heat distribution, resulting in better tasting food. But with so many chimney starters on the market,…

Do You Eat The Bark On A Brisket

Built-In Grills: Cost, Customization, And Efficiency

Built-in grills can be a valuable addition to any outdoor living space, providing a convenient and stylish way to cook and entertain guests. However, the decision to install a built-in grill requires careful consideration of factors such as cost, customization, and efficiency. In this article, we will explore the various aspects of built-in grills, providing…

How Often To Clean Grill Grease Tray

Transform Your Grilling Game With Pit Boss’s Flame Broiler

Outdoor cooking enthusiasts are always on the lookout for ways to elevate their grilling skills. The Pit Boss’s flame broiler is a game-changer in the world of wood pellet grilling. This removable and replaceable part is made of steel and provides direct heat for searing, reaching temperatures up to 1,000°F. The flame broiler adds a…

Can Steak Go Bad If Left Out

Can Steak Go Bad If Left Out

Did you know that the United States throws away approximately 133 billion pounds of food each year? That’s a staggering amount of wasted resources, and it’s not just an environmental issue – it’s a financial one too. Food waste costs the average American household around $1,500 per year. One of the primary causes of food…

Brisket Done Too Early

Brisket Done Too Early

Picture this: it’s the big game day and you’ve been up since the crack of dawn, preparing your world-famous brisket. You’re feeling confident as you check the internal temperature, but to your dismay, you realize that your brisket is done too early. The panic sets in as you wonder how you can salvage this situation…

Brisket Has No Fat Cap

Brisket Has No Fat Cap

You’ve probably heard that brisket has a fat cap that needs to be trimmed before cooking, right? Well, what if we told you that’s not entirely true? In fact, some brisket cuts don’t have a fat cap at all. If you’re a barbecue enthusiast, you know that brisket is one of the most challenging meats…